When people mention “Alexander the Great” in Greece, they are usually referring to the famous Alexander the Great (Megas Alexandros) restaurant in Athens. Located in the Metaxourgeio district, it is a staple for those seeking a balance of traditional Greek flavors and a welcoming, family-run atmosphere.
🏛️ History & Background
The restaurant’s roots go back to 1974, when its founder, Alexander, began his culinary journey working on the cruise ship Royal Viking Sky. After years of gaining experience in high-end hotels and restaurants across Greece, he opened this namesake establishment in 2000.
Today, it is a family affair; Alexander has passed his “gourmet art” down to his daughters, ensuring the restaurant maintains its reputation for authentic Greek hospitality (philoxenia).
✨ What Makes It Unique
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The Personal Touch: Unlike the more commercialized spots in Plaka, this restaurant is known for its “neighborhood” feel. It’s common for the owner to greet guests personally.
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Cultural Fusion: The menu reflects a deep understanding of Greek culinary history, occasionally touching on the “East-meets-West” influences that the historical Alexander the Great brought back from his conquests (like the use of specific spices).
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Complimentary Treats: Many guests rave about the “standard” hospitality, which often includes a complimentary shot of Ouzo or a dessert of yogurt and honey to finish the meal.
🍽️ Highlight Menu Items
The menu focuses on juicy roasts, charcoal-grilled meats, and traditional stews.
| Category | Must-Try Dishes |
| Starters | Grilled Feta (with honey/sesame), Tzatziki, and Dolmades (stuffed vine leaves). |
| Traditional | Moussaka (layers of eggplant, mince, and béchamel) and Soutzoukakia (spiced meatballs in tomato sauce). |
| From the Grill | Lamb Chops, Pork Souvlaki, and the Mixed Grill Platter (ideal for sharing). |
| Seafood | Grilled Octopus and the Seafood Platter featuring fresh calamari and shrimp. |
💬 Customer Feedback
The restaurant generally holds high ratings (often around 4.2 to 4.7 stars across various platforms).
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The Pros: Guests frequently mention the generous portion sizes, affordable pricing (typically 15€ – 30€ per person), and the exceptionally friendly staff.
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The Cons: Some note that because it is popular and located near major hotels (like the Wyndham Grand), it can get quite busy during peak tourist season.
📍 Contact & Essentials
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Address: Megalou Alexandrou 3, Athens 104 37, Greece (Opposite Metaxourgio Metro Station).
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Phone: +30 210 520 3909
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Working Hours: Daily from 12:00 PM to 12:30 AM.
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Website: alexanderthegreatathens.com
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Significant Events: While the restaurant itself is a site for family celebrations, the most notable “events” are its participation in local Athens food festivals and its role as a cultural hub for tourists staying in the Metaxourgeio area.
